ZOJIRUSHI NS-YMH10-TA 5cups 220-230V with Special Bonus book

Description: ZOJIRUSHINS-YMH10-TA 5cups 220-230VFor overseasMicrocomputer rice cooker that does not require a transformer ・ MADE IN JAPAN・ Compatible with overseas 220V-230V power sources・ SE type power plug・ Cooks 5.5 cups (1.0 liters/5 cups)・ Body size: 255 x 380 x 235mm・ Packing size: 290 x 435 x 290mm・ Body weight (NW): 3.6kg・ Packing weight (GW): 4.6g・ International shipping packaging weight (TW): 5.1kg・ Cooking functions: Timer reservation cooking, warming function (temperature selectable), reheating, stewing, porridge cooking, long grain rice menu, notification melody ■ Go-Netsu Boiling"Go-Netsu Boiling" continues to cook at high heat and brings out the flavor. You don't have to worry about overflow, and even after boiling, it continues to cook at high heat, bringing out the flavor and making the rice fluffy to the core. ■Black round thick potWe use a 1.7mm thick "black round thick pot" that transfers heat to the entire pot. The round bottom makes it easy for the rice to circulate. ■Aged cookingEquipped with a "Aged cooking" menu that increases the sweetness of rice. Rice becomes tastier when it is thoroughly absorbed before cooking. Aged cooking involves soaking the rice in water for a long time, allowing it to absorb water thoroughly to the core. The water that has reached the core promotes alpha-conversion from the core of the rice, making it plump and delicious.In addition to the "stewing function" that makes it easy to make stews and soups, it also comes with a dedicated menu for cooking long-grain rice, brown rice, and brown rice activation. ■Multilingual support The main panel is written in English and Chinese, and comes with a sticker to change it to Japanese or Korean. The instruction manual is available in Japanese, English, Chinese, and Korean. ■Warranty card that can be used overseas is issued.A manufacturer's warranty card that can be used in China, Hong Kong/Macau, Thailand, Singapore, and Korea is issued. In the unlikely event of a breakdown or malfunction, you can receive service from the local manufacturer's support center. The warranty period is one year from the date of purchase. Special Bonus book FumiyoKawakami Japanese Cooking Recipe This useful cooking guide introduces basic Japanese recipes which you may want to try cooking. Each recipe is accompanied by more than 20 step-by-step photos and useful tips. With this book in hand, even cooking beginners cannot go wrong by easily comparing your cooking process with sample pictures. As a professional cooking instructor, the author offers knowledge in exhaustive detail so that anyone with advanced cooking skills is able to refer to the instructions. This is also likely to attract international readers as it introduces many Japanese traditional dishes such as "nigirizushi," "yakitori," "sukiyaki," and "chawanmushi." About the author Being a cooking specialist, Fumiyo Kawakami organizes her own cooking school "Delice de Cuilleres." After graduating from a prestigious cooking school, TSUJI Culinary Institute, she taught classes there for 12 years while developing many professionals not only at TSUJI group schools all over the world but also the 3-star restaurant, Georges Blanc is a French cook and food education consultant. She currently works as a cooking consultant/food education instrucor, introducing numerous recopies from magazines and newspapers, and appearing on TV programs. She has many well-received books published. Publisher: Shinsei Publishing; Bilingual edition (2012/2/1)Release date: 2012/2/1Language: EnglishHardcover: 255 pagesISBN-10: 4405011206ISBN-13: 978-4405011205Dimensions: 18.42 x 1.91 x 23.5 cm

Price: 298.99 USD

Location: yokohama City

End Time: 2024-11-23T17:43:57.000Z

Shipping Cost: 48 USD