Description: This vintage cookbook titled "The Fondue Cook Book" by Ed Callahan is a must-have for anyone interested in cooking with gadgets, cooking by ingredient, and fondue. The book features 104 pages of illustrated recipes that are easy to follow. The original language of the book is English, and it was published by Nitty Gritty Productions in 1968.This paperback cookbook is in acceptable condition with some writing, on some of the pages and along the top edge
Price: 4.99 USD
Location: Absecon, New Jersey
End Time: 2024-12-30T13:19:45.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Original Language: English
Illustrator: Howard Sanders
Narrative Type: Nonfiction
Format: Paperback
Country/Region of Manufacture: United States
Publication Year: 1968
Book Title: The Fondue Cook Book
Type: Cookbook
Genre: Cookbooks
Inscribed: No
Signed: No
Publisher: Nitty Gritty Productions
Personalize: No
Personalized: No
Book Series: Cookbook
Topic: Cooking, Cooking by Ingredient, Cooking with Gadgets, Fondue
Intended Audience: Young Adults, Adults
Era: 1960s
Ex Libris: No
Number of Pages: 104 Pages
Features: Illustrated, Recipes
Author: Ed Callahan
Signed By: NA
ISBN: NotApplicable
Language: English
Edition: Unknown
Vintage: Yes