Description: This vintage cookbook, titled "Encyclopedia Of Cookery" and published in 1966 by Fawcett Publications, is a must-have for any food enthusiast. Written by Woman's Day, it is filled with 672 pages of illustrated recipes and cooking techniques. The book measures 11 inches in length and width, and 8.25 inches in height, with a weight of 20 ounces. The second edition of this cookbook is a valuable addition to any collection, especially for those who enjoy cooking and entertaining. It is a nonfiction narrative type book, with a topic of cooking and food & drink. The book is in English and is intended for young adults and adults. It is a special attribute of being illustrated and having an original language of English. The book is perfect for those who want to learn about cooking in the 1960s and enjoy a piece of history at the same time.
Price: 6.99 USD
Location: High Rolls Mountain Park, New Mexico
End Time: 2024-12-14T01:58:53.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Encyclopedia Of Cookery
Book Series: Encyclopedia Of Cookery
Original Language: English
Item Length: 11 in
Vintage: Yes
Personalize: No
Format: Hardcover
Language: English
Item Height: 11 in
Personalized: No
Features: Illustrated
Topic: Cooking
Subjects: Food & Drink
Item Width: 8.25
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Fawcett Publications
Inscribed: No
Intended Audience: Young Adults, Adults
Subject: Cooking (General & Reference)
Edition: Second Edition
Publication Year: 1966
Type: Cookbook
Year: 1966
Illustrator: Unknown
Era: 1960s
Special Attributes: Illustrated
Author: Woman's Day
Country: USA
Genre: Cookbooks, Food & Drink, Entertaining
Country/Region of Manufacture: United States
Item Weight: 20 oz
Number of Pages: 672
