Vegan Fast Food: Copycat Burgers, Tacos, Fried Chicken, Pizza, Milkshakes, and M

Description: Vegan Fast Food by Brian Watson If youre a vegan whos missing your favorite drive-through, diner, or dive, look no further! In Vegan Fast Food, Brian Watson, AKA Thee Burger Dude, delivers vegan takes that are just as good as you remember-maybe even better. FORMAT Hardcover CONDITION Brand New Publisher Description Forget the drive-through, in Vegan Fast Food youll find mouthwatering junk food and comfort food classics, minus the meat and dairy. Whether youre a brand-new vegan missing buffalo wings or a longtime vegan tired of the limited vegan options when eating out, Brian Watson, aka Thee Burger Dude, has been there. In fact, few food bloggers have thought more about what textures, tastes, and special sauces make iconic dishes so addictive. In this book, he takes you on a tour through national chain favorites, regional cult classics, and even a few nostalgic dishes perfect for parties, cheat days, or any Saturday night.Recipes include:- Nationwide Burgers and Fries: Brian made his name on fake-outs of iconic burgers. In this chapter, he shares his obsessively researched, version 2.0 editions for nationwide icons and debuts a ton of new recipes as well.- Fried Chicken, Wings, and Nuggets: Multiple styles of fake fried chicken are covered, including Brians YouTube sensation oyster mushroom fried chicken.- Beyond the Bun: Craveable Mexican, Asian, and fast-casual recipes that are every bit as good as the original meaty or cheesy versions range from delivery-like pizza and kung pao to gorditas, burrito bowls, and meatball subs.- The Most Important Meal of the Day: Breakfast for dinner? Hangover brunch? No matter the mission, this chapter packs the vegan biscuits and gravy, breakfast burritos, diner-style pancakes, and the French toast sticks to make it happen. With a basics chapter that sets you up with homemade burgers, fried chicken, and all the essential condiments, youre sure to find whatever youre craving! Author Biography Brian Watson went vegan in 2018 and, since the moment the switch flipped, hes been busy veganizing his favorite foods, as well as nostalgic dishes from childhood-and eventually reader requests! Before going vegan, Brian ate a lot of meat and dairy. He used to throw BBQ get-togethers just about every Sunday and make hot dogs, burgers, tri-tips, you name it. So suffice to say, he never thought hed ever go vegan. However, after a deep dive of research into the food system and animal agriculture (spurred on by an initial watch of Dairy is Scary), he has no regrets and remains all-in on being vegan. Thee Burger Dude is now Brians full-time job and passion, where he hopes to both deliver delicious eats for fellow vegans and inspire people who might be considering veganism as well-and heck, hes happy if he gets a meat-eater to try a vegan meal, too! He wants to show that anyone can still enjoy burgers, mac n cheese, fried chickn, and any other kind of comfort food, and that its all possible with plant-based ingredients. Table of Contents Contents Introduction Vegan Kitchen & Deli Burger Basics TVP/Seitan Burger Old-Fashioned Bean Burger How to Grill Burgers Fried Chickn Basics Kitchen Gear and Ingredients Uncommon Ingredients Rice Paper Bacon TVP Ground Beef Cheese Sauce Easy Cheese Sauce Condiments (BBQ Sauce, Vegan Ranch, Vegan Honey Mustard) Burger Sauce Taco Seasoning 1 Burgers & Chickn Sandwiches McDonalds: Big Mac® Burger King: Whopper Angry Whopper® In-N-Out Burger: Double-Double® Animal Style® Whataburger: Patty Melt Wendys: Baconator® White Castle: The Original Slider® Burger King: Original Chicken Sandwich Chick-fil-A: Chicken Sandwich Whataburger: Buffalo Ranch Strip Chicken Sandwich KFC: Nashville Hot Chicken Sandwich Fast-Food Favorites Taco Bell: Crunchwrap Supreme® Taco Bell: Cheesy Gordita Crunch Taco Bell: Mexican Pizza Dominos: Pan Pizza Panera: White Cheddar Mac n Cheese McDonalds: McRib® Subway: Meatball Sub Chipotle: Burrito Bowl McDonalds: Filet-O-Fish® Panda Express: Kung Pao Chicken Finger Foods Wendys: Chicken Nuggets Buffalo Wild Wings: Boneless Wings with Mango Habanero Jack in the Box: Stuffed Jalapeños Sonic: Chili Cheese Tots Five Guys: Cajun Style : Fries The Cheesecake Factory: Fried Mac n Cheese Red Lobster: Cheddar Bay Biscuits Sonic: Onion: Rings TGI Fridays: Mozzarella Sticks Little Caesars: Crazy Bread® Breakfasts | 118 McDonalds: McMuffin® Taco Bell: Grande Scrambler Burrito Whataburger: Honey Butter Chicken Biscuit Bojangles: Southern Gravy Biscuit Cracker Barrel: Hash Brown Casserole McDonalds: Hash Browns IHOP: New York Cheesecake Pancakes Burger King: French Toast Sticks Waffle House: Apple Cinnamon Waffle Starbucks: Pumpkin Cream Cheese Muffins Desserts Krispy Kreme Doughnuts White Castle: Cheesecake on a Stick McDonalds: Apple Pie Cinnabon: Classic Roll Sonic: Cherry Limeade Taco Bell: Cinnabon Delights® Bobs Big Boy: Bobs Famous Hot Fudge Cake® Wendys: Frosty® Dairy Queen : Oreo® Blizzard® Chick-fil-A: Peach Milkshake Resources Acknowledgments About the Author Index Long Description If youre a vegan whos missing your favorite drive-through, diner, or dive, look no further! In Vegan Fast Food , Brian Watson, AKA Thee Burger Dude, delivers vegan takes that are just as good as you remember-maybe even better. Forget the drive-through, in Vegan Fast Food youll find mouthwatering junk food and comfort food classics, minus the meat and dairy. Whether youre a brand-new vegan missing buffalo wings or a longtime vegan tired of the limited vegan options when eating out, Brian Watson, aka Thee Burger Dude, has been there. In fact, few food bloggers have thought more about what textures, tastes, and special sauces make iconic dishes so addictive. In this book, he takes you on a tour through national chain favorites, regional cult classics, and even a few nostalgic dishes perfect for parties, cheat days, or any Saturday night. Recipes include: - Nationwide Burgers and Fries: Brian made his name on fake-outs of iconic burgers. In this chapter, he shares his obsessively researched, version 2.0 editions for nationwide icons and debuts a ton of new recipes as well. - Fried Chicken, Wings, and Nuggets: Multiple styles of fake fried chicken are covered, including Brians YouTube sensation oyster mushroom fried chicken. - Beyond the Bun: Craveable Mexican, Asian, and fast-casual recipes that are every bit as good as the original meaty or cheesy versions range from delivery-like pizza and kung pao to gorditas, burrito bowls, and meatball subs. - The Most Important Meal of the Day: Breakfast for dinner? Hangover brunch? No matter the mission, this chapter packs the vegan biscuits and gravy, breakfast burritos, diner-style pancakes, and the French toast sticks to make it happen. With a basics chapter that sets you up with homemade burgers, fried chicken, and all the essential condiments, youre sure to find whatever youre craving! Details ISBN0760375852 Author Brian Watson Year 2022 ISBN-10 0760375852 ISBN-13 9780760375853 Format Hardcover Imprint Harvard Common Press,U.S. Place of Publication Boston Country of Publication United States Pages 176 AU Release Date 2022-09-27 US Release Date 2022-09-27 Publication Date 2022-09-27 UK Release Date 2022-09-27 Subtitle Copycat Burgers, Tacos, Fried Chicken, Pizza, Milkshakes, and More! Illustrations color photos DEWEY 641.56362 Audience General NZ Release Date 2022-10-31 Publisher Quarto Publishing Group USA Inc We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:138968793;

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