Description: The Glorious Vegetables of Italy by Domenica Marchetti. San Francisco, CA: Chronicle Books, 2013. Inscribed by the author. Photographs by Sang An. Profusely illustrated with color photos. Hardcover in brown boards in fine condition with Fine dust jacket. Free shipping. This book is a tribute to Italy's many glorious vegetables, from the bright, orange-fleshed pumpkins of autumn to the tender green fava beans of early spring. Organized by course, this lavishly photographed cookbook lauds the latest dining trend—the vegetable's starring role at the center of the plate. Cooks of all skill levels will enjoy more than 100 recipes mixing tradition and innovation, ranging from the basics (Fresh Spinach Pasta Dough and Fresh Tomato Sauce) to the seasonal (Spring Risotto with Green and White Asparagus) to savory (Grilled Lamb Spiedini on a Bed of Caponata) and sweet (Pumpkin Gelato). This indispensable recipe collection will appeal to Italian cuisine lovers looking to celebrate vegetables in any meal, every day.
Price: 18 USD
Location: Cedar Grove, Wisconsin
End Time: 2024-10-14T15:03:10.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Special Attributes: Dust Jacket, Illustrated
Author: Domenica Marchetti
Publisher: Chronicle
Topic: Food & Cooking
Subject: Food & Cooking
Original/Facsimile: Original
