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The Book of Jewish Food: An Odyssey from Samarkand to New York...

Description: The Book of Jewish Food: An Odyssey from Samarkand to New York: A Cookbook by Claudia Roden (1996, Knopf Publishing Group) Hardcover; Very Good/Very Good, reading wear, shelf wear, bumped corners Thanks for visiting Famine Books! We're starving to be the best and most cost effective choice for all kinds of book collecting. If you have any further questions about this book, or any in our inventory, please don't hesitate to ask! Are you a book collector? Let Famine Books help you find what you're looking for! Whether you're looking for a reading copy of your favorite obscure sci-fi paperback, a specific number of a limited edition, or a perfect copy of one of the classics, we can help you find it. Message us for more details!

Price: 16.99 USD

Location: Las Vegas, Nevada

End Time: 2024-12-16T13:57:31.000Z

Shipping Cost: 0 USD

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The Book of Jewish Food: An Odyssey from Samarkand to New York...The Book of Jewish Food: An Odyssey from Samarkand to New York...The Book of Jewish Food: An Odyssey from Samarkand to New York...

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

ISBN: 9780394532585

Book Title: Book of Jewish Food : an Odyssey from Samarkand to New York: a Cookbook

Number of Pages: 688 Pages

Language: English

Publisher: Knopf Doubleday Publishing Group

Publication Year: 1996

Topic: Regional & Ethnic / Jewish & Kosher, Jewish Studies, Jewish

Item Height: 1.4 in

Illustrator: Yes

Genre: Cooking, Social Science, History

Item Weight: 42.2 Oz

Author: Claudia Roden

Item Length: 9.5 in

Item Width: 7.8 in

Format: Hardcover

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