Description: This vintage cookbook from Julia Kiene is a first edition of "The Betty Furness Westinghouse Cookbook" published by Simon & Schuster in 1954. The hardcover book is illustrated and written in English, perfect for adults interested in cooking and cooking topics. 495 pages with recipes for appetizers, soups, salads, vegetables, main dishes, casseroles, meats, poultry, breads & rolls, pastries, cakes cookies, pies, desserts, candy, preserves, beverages and others. In acceptable condition, hardback with index in back. Please see pictures for more details. Thanks for looking. Please review the attached pictures and do not hesitate to message me with questions. Don't forget to check out my other listings as I'm always happy to combine shipping to reduce costs. When making multiple purchases please put items in your shopping cart and request an invoice before paying. (The invoice request only works on your PC, not your phone App.) I ship promptly and more than 50% of my material is reused or recycled. U.S. shipping charges are stated in each listing and are determined by weight, size of package, shipping material and distance. Please check my feedback from all my satisfied customers. Payment is expected within 4 days of auction closing and feedback is given after package is received. Normally packages are mailed in 1-2 days after payment. I want you to be satisfied with your purchase. Unless I have made an error in the listing-Buyer pays return shipping fees. No combined shipping or returns on International or third-party shipping.
Price: 10.95 USD
Location: Mount Vernon, Ohio
End Time: 2024-11-30T02:13:46.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: The Betty Furness Westinghouse Cookbook
Signed: No
Ex Libris: No
Book Series: Julia
Narrative Type: Nonfiction
Publisher: Simon & Schuster
Original Language: English
Intended Audience: Adults
Inscribed: No
Edition: First Edition
Vintage: Yes
Personalize: No
Publication Year: 1954
Type: Cookbook
Format: Hardcover
Language: English
Era: 1950s
Author: Julia Kiene
Personalized: No
Features: Illustrated
Genre: Cookbooks
Topic: Cooking
Country/Region of Manufacture: United States
