Description: This vintage cookbook is a must-have for any poultry enthusiast. Written by G.T. Klein and published by The Macmillan Company in 1947, this first edition hardcover book contains mouth-watering recipes and valuable tips on raising and caring for poultry. Whether you're a seasoned cook or just starting out, Starting Right With Poultry is sure to impress with its delicious dishes and practical advice. The book is written in English and is perfect for anyone interested in food, cookbooks, and agriculture.
Price: 7.5 USD
Location: Bellport, New York
End Time: 2024-12-21T19:31:14.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1947
Format: Hardcover
Language: English
Book Title: Starting Right With Poultry
Author: G.T. Klein
Genre: Cookbooks
Publisher: The Macmillan Company
Topic: Food
Edition: First Edition
