Profitable Menu Planning

Description: Book

Price: 4.5 USD

Location: Reno, Nevada

End Time: 2025-01-01T08:37:21.000Z

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Features: EX-LIBRARY

Book Title: Profitable Menu Planning

Number of Pages: 448 Pages

Language: English

Publication Name: Profitable Menu Planning

Publisher: Prentice Hall PTR

Publication Year: 2001

Item Height: 0.9 in

Subject: Industries / Hospitality, Travel & Tourism, Entertaining

Item Weight: 40.8 Oz

Type: Textbook

Subject Area: Cooking, Business & Economics

Author: John A. Drysdale, Jennifer A. Galipeau, Jennifer Adams Aldrich

Item Length: 11.2 in

Item Width: 8.6 in

Format: Diskette / Trade Paperback