Description: Note: Any images are stock photos and book may or may not have DJ You are purchasing a Good copy of 'Preserving: The Canning and Freezing Guide for All Seasons'Condition Notes: Every book gets hand checked for condition! More wear than from normal reading wear. May contain some writing notes. May be former library book. May not contain DJ. NOT guaranteed to contain codes or cd dvd.
Price: 14.48 USD
Location: Staunton, Virginia
End Time: 2024-11-29T16:43:22.000Z
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Release Year: 2012
Book Title: Preserving : the Canning and Freezing Guide for All Seasons
Number of Pages: 552 Pages
Language: English
Publisher: HarperCollins
Publication Year: 2012
Topic: Diet & Nutrition / General, Diet & Nutrition / Diets, Methods / Canning & Preserving
Genre: Cooking, Health & Fitness
Item Weight: 76.9 Oz
Author: Pat Crocker
Item Length: 11 in
Item Width: 8.5 in
Format: Hardcover