Description: Parmigiano Reggiano also known as Parmesan in English is the King of Parmesans, one of Italy's finest products. Cheese produced only in the provinces of Parma, Reggio Emilia, Modena, and Bologna to the west of the Reno River and Mantua to the east of the Po River which are assigned the D.O.P tag. Traditional production follows an 800-year old tradition of not using additives and feeding the cows on a special diet containing no silage.Suggestion: With its rich, nutty taste and distinctive aroma, it is delicious to grate over pasta, rice, soup or tomato dishes. Enjoy it also with crackers, honey, fruits and robust red wine. 1 lbIngredients: Pasteurized cow's milk, salt, rennetPackaging: Plastic wrappedAging: 24 monthFlavor: Nutty, savoryTexture: Hard, grainyColor: StrawAroma: EarthyRegion: Parma and Reggio EmiliaProduct of Italy
Price: 29.95 USD
Location: Avon, Connecticut
End Time: 2024-02-21T16:07:40.000Z
Shipping Cost: 9.95 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Country/Region of Manufacture: Italy
Product: Cheese
Food Specifications: Low Sodium
Regional Cuisine/Region: Italian
Type: Parmesan
Form: chunk
Main Ingredient: Cow Milk
Modified Item: No
Food Aisle: Fresh
Brand: Parmigiano Reggiano
