Description: The best selling and most beloved food manga of all time!As part of the celebrations for its 100th anniversary, the publishers of the Tozai News have commissioned the creation of the "Ultimate Menu," a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to journalist Yamaoka Shiro, an inveterate cynic who possesses no initiative--but also an incredibly refined palate and an encyclopedic knowledge of food.In this volume of Oishinbo, Yamaoka and company look into the single most essential food in Japanese cuisine: rice. Cultivated for millennia, a staple meal in itself and the basis of countless other dishes, rice is an important component not only of the Japanese kitchen but also of Japanese culture. When Yamaoka is asked by Tozai's head chef for help in coming up with a new rice dish, what starts out as a simple culinary request rapidly grows into a disquisition into the past, present and future of Japan's food culture.
Price: 15.13 USD
Location: East Hanover, New Jersey
End Time: 2025-01-06T23:14:01.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
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EAN: 9781421521442
UPC: 9781421521442
ISBN: 9781421521442
MPN: N/A
Format: Paperback, 268 pages
Author: Akira Hanasaki
Book Title: Oishinbo: The Joy of Rice, Vol. 6: A la Carte (Ois
Item Height: 2.1 cm
Item Length: 20.7 cm
Item Weight: 0.29 kg
Item Width: 15.7 cm
Language: English
Artist/Writer: 花咲アキラ, 雁屋哲, Tetsuichiro Miyake, Kellé Han
Era: Modern Age (1992-Now)
Cover Artist: 花咲アキラ
Publisher: Viz
Genre: Drama
Publication Year: 2009
Series Title: Oishinbo a La Carte
Issue Number: 6
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