Miss Selfridge

Nadiya's Family Favourites: Easy, Beautiful and Show-Stopping Recipes for

Description: After winning 2015's Great British Bake Off, Nadiya Hussain has gone on to capture the hearts of the nation. A columnist for The Times and a regular reporter for The One Show, Nadiya has also presented two of her own BBC cookery series to great acclaim with Nadiya's British Food Adventure reaching over 3 million viewers. Her next cookery series will air on BBC2 in summer 2018, accompanied by her brand new TV tie-in cookbook. Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three children. Her previous cookery titles include Nadiya's Kitchen and Nadiya's British Food Adventure. After winning 2015's Great British Bake Off, Nadiya Hussain has gone on to capture the hearts of the nation. A columnist for The Times and a regular reporter for The One Show, Nadiya has also presented two of her own BBC cookery series to great acclaim with Nadiya's British Food Adventure reaching over 3 million viewers. Her next cookery series will air on BBC2 in summer 2018, accompanied by her brand new TV tie-in cookbook. Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three children. Her previous cookery titles include Nadiya's Kitchen and Nadiya's British Food Adventure.

Price: 45.79 AUD

Location: Hillsdale, NSW

End Time: 2024-12-18T17:13:28.000Z

Shipping Cost: 31.86 AUD

Product Images

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Item Specifics

Return shipping will be paid by: Buyer

Returns Accepted: Returns Accepted

Item must be returned within: 60 Days

Return policy details:

EAN: 9780241348994

UPC: 9780241348994

ISBN: 9780241348994

MPN: N/A

Item Length: 24.9 cm

Book Title: Nadiya's Family Favourites: Easy, Beautiful and Show-Stopping Recipes for Every Day

Item Height: 278mm

Item Width: 250mm

Author: Nadiya Hussain

Format: Hardcover

Language: English

Topic: Cooking, Cooking by Ingredient, Vegetarian Cooking, Desserts, Baking

Publisher: Penguin Books Ltd

Publication Year: 2018

Genre: Cookbooks

Item Weight: 350 g

Number of Pages: 240 Pages

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