Description: Indulge in the mouth-watering world of Modernist Pizza with this hardcover book. Written by Francisco Migoya and Nathan Myhrvold, this book takes you on a journey through the history and artistry of pizza. The book features 1708 pages of stunning visuals and detailed descriptions of various pizza recipes, making it a must-have for all pizza lovers and cooking enthusiasts.
Price: 329.95 USD
Location: Fowlerville, Michigan
End Time: 2025-01-22T08:10:56.000Z
Shipping Cost: 22.63 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Modernist Pizza
Number of Pages: 1708 Pages
Language: English
Publisher: Cooking Lab, T.H.E.
Item Height: 6.2 in
Publication Year: 2021
Topic: General
Illustrator: Yes
Genre: Art, Cooking
Item Weight: 569.7 Oz
Author: Francisco Migoya, Nathan Myhrvold
Item Length: 13.4 in
Item Width: 11 in
Format: Hardcover