Description: Modernist Cooking Made Easy: Getting Started: An Introduction to the - VERY GOOD Product Id:1481063316 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 4.39 USD
Location: Montgomery, Illinois
End Time: 2024-12-13T08:34:08.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Unbranded
MPN: Does not apply
Book Title: Modernist Cooking Made Easy: Getting Started : An Introduction to the Techniques, Ingredients and Recipes of Molecular Gastronomy
Number of Pages: 252 Pages
Language: English
Publisher: CreateSpace
Topic: Methods / Gourmet
Publication Year: 2012
Item Height: 0.6 in
Genre: Cooking
Item Weight: 19.7 Oz
Item Length: 9.2 in
Author: Jason Logsdon
Item Width: 7.5 in
Format: Trade Paperback
