Description: BK4
Price: 22.49 USD
Location: Houston, Texas
End Time: 2024-11-11T03:29:09.000Z
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Book Title: Modern Food Microbiology (Food Science Text Series)
Item Length: 10 in
Item Width: 7 in
Author: Martin J. Loessner, David A. Golden, James M. Jay
Publication Name: Modern Food Microbiology
Format: Hardcover
Language: English
Features: Revised
Subject: Life Sciences / Microbiology, Food Science
Publisher: Springer
Series: Food Science Text Ser.
Publication Year: 2005
Type: Textbook
Subject Area: Technology & Engineering, Science
Item Weight: 136.5 Oz
Number of Pages: Xx, 790 Pages