Description: Shipping: Free same day shipping if ordered by 10AM ET! Tracking is not included at this time. Large orders may be split and shipped in more than one envelope, or multiple orders combined into one. Once shipped the speed of delivery time is out of our control, so please allow up to 10 business days before messaging. To reduce and hopefully eliminate orders being returned, please be sure your address is up to date and accurate. Growing & Care: We do not provide printed growing guides. We recommend you do your own research with some of the wonderful available resources online or in books, for care and harvesting this wonderful plant! Positive feedback appreciated, we love our customers and give positive in return! Mizuma Streaks Mustard. 45 days. 20 days for baby leaf. With a mild peppery mustard flavor, this green is great for salads as a baby green or a full-size green. The stalk has a great flavor as well and the splashes of red add color to mixes. It is a fast grower and has good heat tolerance. Mustard is an annual herb that is native to certain regions in Europe, with roots in Asia, North Africa, and the Middle East as well depending on the variety of mustard. It is a cold-hardy annual and prefers cooler temperatures. Mustard has an extensive history, spanning back to the Stone Age and ancient Egyptian civilizations for its culinary and medicinal uses. All parts of the mustard plant are edible, and its seeds are used to create the condiment that we know and love as mustard, too. This condiment is usually made from white and black mustard seeds, as brown mustard is known to be very spicy. Mustard plants can grow up to 3 feet tall and is known for its yellow flowers that adorn it in groupings of two to twelve. These flowers are commonly consumed as well as used in everything from teas to garnishes for fancy plating of dishes.How to Grow Mustard from SeedAdd compost before sowing seedsPlant ¼-½" with a spacing of 6-8” between plantsMake sure it is planted where it can receive full sun to partial shadeWhen planting mustard, it is important to ensure that the soil is prepared and has enough nutrients in it. A popular way of preparing soil for this herb is by adding compost in before sowing the seeds. Upon placing the seeds, the planting depth for mustard is ¼ to ½”, with a planting space of 6 to 8” between each plant. Mustard is usually planted after the last frost of the season but can be planted as early as 4 to 6 weeks before as it is cold hardy. It is usually planted in the fall or spring. Mustard thrives in full sun to partial shade conditions, with a decent balance between the two, and it is easily germinated with germination usually occurring after 8 to 10 days of sowing seeds but in some cases earlier than that. To ensure optimal growth and health, it is important to make sure that the soil is well-drained to avoid over-watering and retention of too much moisture.
Price: 1.65 USD
Location: Sanford, Florida
End Time: 2024-12-05T01:54:35.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Climate: Sub-tropical, Temperate
Common Name: Mustard Greens
Color: Red
USDA Hardiness Zone (°F): Zones 3-12
Soil Type: Clay, Loam, Peat, Sand
Vegetable Type: Japanese Mustard Greens
Brand: Mustard
Soil pH: 6.0 - 6.8
Type: Vegetable Seeds
Watering: Medium
Genus: Brassica juncea
Sunlight: Full Sun
Features: Fast Growing
Country/Region of Manufacture: United States
Available Variations
Color: 600 Seeds or 1.1 gr
Price: 1.65 USD
Available Quantity: 8
Quantity Sold: 0
Color: 1200 Seeds or 2.2 gr
Price: 2.35 USD
Available Quantity: 12
Quantity Sold: 0