Description: See pix for condition b3fore purchasing . There is some tape repair along the gutter of the inside back cover. It is hard to see in the pix abd it is mijor, but it is there and should be considered before purchasing this copy. This vintage hardcover cookbook, titled "Larousse Gastronomique," is a must-have for anyone interested in French cuisine. Written by Prosper Montagne and published in 1961 by Crown, this first edition book features 1st edition and 1st printing. It is a nonfiction narrative type that covers the topic of cooking and French cuisine. The book is intended for young adults and adults, with a focus on regional cuisine from France. It includes features such as being vintage and written in English, as well as being signed and ex libris. The book is perfect for collectors and anyone interested in French cuisine, with its unique insights and recipes.
Price: 21.99 USD
Location: Los Angeles, California
End Time: 2024-12-01T01:42:01.000Z
Shipping Cost: 9.13 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Larousse Gastronomique
Signed: No
Ex Libris: No
Book Series: not applicable
Narrative Type: Nonfiction
Publisher: Crown
Original Language: French
Intended Audience: Young Adults, Adults
Regional Cuisine: French
Edition: First Edition
Vintage: Yes
Publication Year: 1961
Type: Cooking Guide
Format: Hardcover
Language: English
Era: 1960s
Author: Prosper Montagne
Features: 1st Edition, 1st printing 1st edition
Genre: Culinary
Country/Region of Manufacture: United States
Topic: Cooking, French Cuisine
