Description: Features & Benefits:Carbide Pull-Thru style Sharpening elementRoomy, over-molded rubber grip for maximum comfort and controlSafety thumb restLanyard hole for easy attachment to a belt or backpackBe Smart, Be Safe and Stay an Edge Above the Rest!The deluxe version of Lansky’s super fast tungsten carbide knife sharpener. Upgraded from the Lansky Quick Edge. Sharpening angles are pre-set at 22.5º to achieve a 45º inclusive angle. Quick Edge Sharpening Instructions Step 1 - Grip the sharpener with your fingers inside the finger guard and your thumb resting against the thumb guard as shown. Step 2 - Place knife on a flat, solid surface cutting edge up. Let about 1/2” of the blade extend beyond the edge of the surface. Hold the knife steady with one hand as you begin to sharpen with the other. Step 3 - Place the “V” in the head of the Quick Edge Sharpener over the blade of your knife where it joins the handle. Holding the sharpener at roughly 90º to the blade (too great an angle as shown in 3a will result in poor sharpening performance), draw the sharpener toward the tip of the knife. The tungsten carbide sharpener will gradually remove metal from the blade, making it sharp. Repeat 3 to 4 times applying no more than light pressure to produce a razor-sharp edge. Step 4 - Clean knife blade thoroughly. Note: The tungsten carbide sharpening inserts are reversible and replaceable. CAUTION: Knife sharpening is an inherently dangerous activity. Used properly this sharpener cannot hurt you but a carelessly handled blade orr pointed object can. Features & Benefits:Carbide Pull-Thru style Sharpening elementRoomy, over-molded rubber grip for maximum comfort and controlSafety thumb restLanyard hole for easy attachment to a belt or backpackBe Smart, Be Safe and Stay an Edge Above the Rest!The deluxe version of Lansky’s super fast tungsten carbide knife sharpener. Upgraded from the Lansky Quick Edge. Sharpening angles are pre-set at 22.5º to achieve a 45º inclusive angle. Quick Edge Sharpening Instructions Step 1 - Grip the sharpener with your fingers inside the finger guard and your thumb resting against the thumb guard as shown. Step 2 - Place knife on a flat, solid surface cutting edge up. Let about 1/2” of the blade extend beyond the edge of the surface. Hold the knife steady with one hand as you begin to sharpen with the other. Step 3 - Place the “V” in the head of the Quick Edge Sharpener over the blade of your knife where it joins the handle. Holding the sharpener at roughly 90º to the blade (too great an angle as shown in 3a will result in poor sharpening performance), draw the sharpener toward the tip of the knife. The tungsten carbide sharpener will gradually remove metal from the blade, making it sharp. Repeat 3 to 4 times applying no more than light pressure to produce a razor-sharp edge. Step 4 - Clean knife blade thoroughly. Note: The tungsten carbide sharpening inserts are reversible and replaceable. CAUTION: Knife sharpening is an inherently dangerous activity. Used properly this sharpener cannot hurt you but a carelessly handled blade orr pointed object can.
Price: 13.91 USD
Location: Lakeland, Florida
End Time: 2024-10-27T15:10:39.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Lansky Sharpeners
Manufacturer Part Number: LSTCN
Warranty: Call vendor for warranty
