Description: Thanks for visiting A CONTINUUM... NEW listings added weekly! **************************************** Indian Cooking Cook Book according to the practices of the Lakota, Chippewa, Cherokee, Ottowa, and Cree People Native American's recipes told to and translated by Bruce Carlson. Authentic recipes that are usable for today's cooks, substituting unusual (like pickled beaver tail!) with more available ingredients and modern methods of cooking. Using American native plants, and meats, some unusual dishes: Sunflower Seed Soup, Corn Cob Jelly, Raccoon Meatballs, or Stir Fry Buffalo, to name a few!Great cookbook for history buffs and curious foodies! Very good condition, vintage paperback, 152 pages! And as always...from a Smoke-free Home! Upon payment clearing, A CONTINUUM will ship your order within 3 business days. Whenever possible, to save you postage cost, we will combine shipping if bidding on multiple listings. We are not responsible for service transit times, as this is dependent upon the postal/delivery service. (Delivery times may vary with postage rates, package origin, destination, holidays, weather, etc. ) If you want your purchase quickly, consider the Priority mail option. Please shop carefully as all sales are final...unless there is a serious problem with merchandise! Send any questions you have and I will get back to you ASAP, our customer's satisfaction is our priority! Remember to check out my other items. International Buyers Import duties, taxes and/or charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. Please check with your country's Customs Office to determine any additional costs, prior to bidding/buying. International delivery may be delayed by Customs. Best wishes & thanks for visiting A CONTINUUM! Be sure to add me to your favorites list!
Price: 9.95 USD
Location: North Las Vegas, Nevada
End Time: 2024-12-07T22:26:34.000Z
Shipping Cost: 4.63 USD
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All returns accepted: ReturnsNotAccepted
Cookery Topic: Native American Cooking- Lakota, Chippewa, Cherokee, Ottowa, Cree
Book Title: Indian Cooking Cookbook
Book Series: Quixote Press: IOWA BOOKS
Original Language: English
Vintage: Yes
Format: Spiral
Language: English
Features: Authentic Indian Recipes Translated
Unit Quantity: 1 Book
Topic: Regional/Ethnic; NATIVE AMERICAN Cooking
Subjects: Food & Drink
Signed: No
Narrative Type: Nonfiction
Age Level: Adults
Publisher: Quixote Press
Inscribed: No
Intended Audience: Adults
Modified Item: No
Publication Year: 1995
Type: Cookbook
Era: 1990s
Illustrator: Yes
Special Attributes: illustratrated
Region: Plains - Midwest
Country: USA
Author: Bruce Carlson
Genre: Cooking
Country/Region of Manufacture: United States
Number of Pages: 152 Pages
