Description: Wonderful 1960s vintage cookbook featuring Hawaiian, Chinese, Japanese, Filipino, Korean, and "Cosmopolitan" (including Portuguese) recipes. It also includes information on how to prepare and host a luau. The book is filled with lots of great vintage illustrations and black and white photos. The book was published for the Hawaii State Society of Washington, D.C., and features a foreword signed by the two U.S. Senators and two Members of Congress from Hawaii serving at the time of first publication. First edition, 5th printing, 1968. In good used condition. Page are crisp and clean, with slight sunning on the edges of some pages. Inscription in ink on first title page; pages otherwise unmarked. Three of the "teeth" have broken off the upper end of the plastic comb binding, but pages are otherwise securely bound; one crack in the binding.
Price: 19.95 USD
Location: Sun City, Arizona
End Time: 2024-11-30T23:02:41.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Book Title: Hawaiian Cuisine
Signed: No
Ex Libris: No
Original Language: English
Publisher: Charles E. Tuttle Company
Item Length: 9 in
Intended Audience: Adults
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1968
Format: Comb Binding
Language: English
Era: 1960s
Personalized: No
Author: Myrtle Nelson, Editor-in-Chief
Features: Plastic Comb Bound
Genre: Cookbooks
Topic: Cooking
Item Width: 6 in.
Number of Pages: 80
