Description: ISBN-13 : 9781555819965 Title : Food Microbiology: Fundamentals and Frontiers [ASM Books] Condition : Used - Good Condition Notes : The cover has visible markings and wear. The cover has curled or dinged corners. The pages show moderate wear from use. Please note: Images are stock photos, cover art may differ from what is shown. Please ask any/all questions before purchasing. We only ship to the address on the order so please confirm your shipping information when placing the order. Fast Shipping Mon-Fri! Note : Cover image of book may differ from stock image. Edit: Photos of item added to listing. Please note : We cannot change the order address for shipping. Please make sure the address for the order is correct before payment.
Price: 286.03 USD
Location: South Bend, Indiana
End Time: 2025-01-27T14:11:24.000Z
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Number of Pages: 1100 Pages
Language: English
Publication Name: Food Microbiology : Fundamentals and Frontiers
Publisher: ASM Press
Item Height: 1.6 in
Subject: Life Sciences / Microbiology, Life Sciences / Virology, Microbiology
Publication Year: 2019
Item Weight: 93.8 Oz
Type: Textbook
Subject Area: Science, Medical
Item Length: 11.1 in
Author: Francisco Diez-Gonzalez
Series: Asm Bks.
Item Width: 8.6 in
Format: Hardcover