Description: Cooking With Chile Peppers, Paperback by Simmons, Coleen; Simmons, Bob, ISBN 1558671498, ISBN-13 9781558671492, Like New Used, Free shipping in the US More than 100 chile-spiked dishes comprise this collection. This book ends the confusion about fresh and dried chiles. Learn to identify the most commonly recognized fresh chiles, and the most readily available dried chiles. Learn to identify the most commonly recognized fresh chiles, and the most readily available dried chiles.
Price: 13.52 USD
Location: Jessup, Maryland
End Time: 2025-01-18T21:06:33.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Return policy details:
Book Title: Cooking with Chile Peppers
Number of Pages: 176 Pages
Language: English
Publisher: Bristol Publishing Enterprises
Item Height: 0.5 in
Topic: Specific Ingredients / Herbs, Spices, Condiments, Specific Ingredients / Vegetables, Courses & Dishes / Appetizers, General
Publication Year: 2001
Illustrator: Yes
Features: Revised
Genre: Cooking
Item Weight: 8.3 Oz
Author: Coleen Simmons, Bob Simmons
Item Length: 5.3 in
Book Series: Nitty Gritty Cookbooks Ser.
Item Width: 8.3 in
Format: Trade Paperback
