Description: Cookbook, French Acadian, 1955 Recipes, Cajun Food, South Louisiana French Acadian Cook Book [Also published as “Acadian Bi-Centennial Cook Book”] Louisiana Acadian Handicraft Museum, Jennings, LA. Later printing of book first published in 1955. Illustrated with b/w drawings. The best (and one of the earliest) of all the cookbooks for Cajun food! This is the real thing! Contributed recipes for food that people eat in their homes, before this grand culinary tradition became commercialized. (Some celebrity chefs have devised recipes so peppery that they are hard to enjoy!) Comb-bound softcover book Fair to Good condition. Book is clean, tightly bound, and the pages have no writing, but pages are tanned at lower edge by a stain. Plastic comb has no cracks. Cover is glossy, with spots and rubbing on front and back. 6 x 8 ½ inches, 215 pages including index. [22684-2312] We wrap securely and ship promptly. The description and picture are from our actual book.
Price: 22 USD
Location: Shreveport, Louisiana
End Time: 2024-01-06T20:49:54.000Z
Shipping Cost: 6 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1955
Format: Comb-bound softcover.
Language: English
Book Title: French Acadian Cook Book
Author: Louisiana Acadian Handicraft Museum
Genre: Cookbook
Publisher: Louisiana Acadian Handicraft Museum, Jennings, LA
Original Language: English
Country/Region of Manufacture: United States
Topic: Cookbook
