Description: Indulge in the delectable world of cooking with this issue of Cookbook Digest from November/December 1991. Featuring a variety of mouth-watering recipes, this bi-monthly publication is a must-have for any food enthusiast. From the classic art of baking to international cuisine, Cookbook Digest covers it all. With a focus on cooking and food, this issue is perfect for anyone looking to expand their culinary skills. Whether you're a beginner or an experienced chef, you'll find everything you need to inspire your next culinary masterpiece. So why wait? Subscribe today and experience the joy of cooking like never before.
Price: 4.8 USD
Location: Homosassa, Florida
End Time: 2024-12-17T14:04:32.000Z
Shipping Cost: N/A USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Publication Frequency: Bimonthly
Topic: Cooking, Food & Wine
Language: English
Country of Manufacture: United States
Publication Year: 1991
Publication Name: COOKBOOK DIGEST
Subscription: No
Signed: No
