Description: Cheese Making; A Book for Practical Cheesemakers, Factory Patrons, Agricultural Colleges and Dairy Schools by Sammis, John Langley May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
Price: 27.38 USD
Location: Aurora, Illinois
End Time: 2025-01-15T04:29:41.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Binding: Paperback
Weight: 1 lbs
Product Group: Book
IsTextBook: No
Book Title: Cheese Making; a Book for Practical Cheesemakers, Factory Patrons, Agricultural Colleges and Dairy Schools
Number of Pages: 250 Pages
Language: English
Publisher: Creative Media Partners, LLC
Topic: General
Publication Year: 2010
Item Height: 0.5 in
Genre: History
Item Weight: 16 Oz
Author: John Langley Sammis
Item Length: 9.7 in
Item Width: 7.4 in
Format: Trade Paperback
