Description: Indulge in the flavors of southern cuisine with the Best of the Best from Kentucky Cookbook, featuring a collection of selected recipes from Kentucky's top cooks. This book is bound with a plastic comb and comes in a spiral format that measures 9 inches in length and 1 inch in height, with a weight of 1 pound. Published by Quail Ridge Press, Incorporated in 1993, this book is a great addition to your cookbook collection. With recipes ranging from appetizers, main dishes, and desserts, this book caters to all of your food cravings. The Best of the Best from Kentucky Cookbook is written in English, authored by Gwen Mckee, and falls under the cooking genre with a specific focus on regional and ethnic American cooking, particularly from the southern states. Get ready to whip up some delicious meals and make lasting memories with the Best of the Best from Kentucky Cookbook.
Price: 10.75 USD
Location: Knoxville, Tennessee
End Time: 2025-01-04T16:25:53.000Z
Shipping Cost: 5.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Plastic Comb
Product Group: Book
Book Title: Best of the Best from Kentucky Cookbook:
Item Length: 9in.
Publisher: Quail Ridge Press, Incorporated
Weight: 1 lbs
IsTextBook: No
Publication Year: 1993
Format: Spiral
Language: English
Item Height: 1in.
Author: Gwen Mckee
Genre: Cooking
Topic: Regional & Ethnic / American / Southern States