American Wholefoods Cuisine by Nikki & David Goldbeck First 1st Ed HC 1983 Good

Description: Greetings folks, Welcome to my latest offering.Up next for your consideration we have a "good" condition copy of... American Wholefoods Cuisine written by Nikki and David Goldbeck. This hardcover cookbook appears to be in "good" condition.It is an Ex-library book which features the plastic wrap around book cover which is attached to the book itself.No writing or missing pages, pages 320 - 321 may have been opened wide at some point. Binding is weakened at this point a bit.A couple light stains here and there with some slightly bent corners as well. Old moisture stain on the back dustcover, lower left hand side. Still in "good" shape, especially for an Ex-library book.(please see photos of the actual item you will be receiving) This American Wholefoods Cuisine cookbook by Nikki and David Goldbeck is a must-have for any cooking enthusiast. Published in 1983 by New American Library, this first edition hardcover book is packed with delicious and healthy recipes that will inspire you in the kitchen. The book features a dust jacket and is in its original form, making it a valuable addition to any collection. With a focus on cooking and health, this book is perfect for anyone looking to expand their culinary skills. Get your hands on this rare gem and add it to your collection today! Considered "the new Joy of Cooking " by authorities from Food & Wine to Vegetarian Times , this major cookbook introduces a contemporary cuisine that "tastes great and happens to be healthy." 1300 recipes, plus 300 pages of valuable kitchen information. 580 pages, illustrated. 5.0 out of 5 stars A Most Excellent Cookbook Reviewed in the United States on December 15, 2008 I am a person who loves to cook and own about 100 cookbooks. This is among my top 3 favorites. So far, I have made about 12 recipes from this book and each one has been a "10". The recipes are simple, wholesome, DELICIOUS and satisfying. This is not stereotypical vegetarian food (i.e. tofu and twigs). The recipes are filling and many have the feeling of comfort food. I brought the vegetarian chili to an office party and it was devoured in minutes. Yesterday, I made bean moussaka (which sounds complicated but it wasn't) and it was absolutely one of the most delicious things I have ever made. Best of all, this cookbook does not use exotic ingredients. Everything is easily findable in your local supermarket and the recipes are easy to follow. This is a wonderful cookbook for both vegetarians and carnivores alike! Please see my other listings for more great cookbooks to add to your collection.Be Safe. Feedback Policy:Feedback is provided once received from the buyer...

Price: 6.99 USD

Location: New Britain, Connecticut

End Time: 2024-11-18T00:02:59.000Z

Shipping Cost: 6.13 USD