Description: American Cookery by James Beard Signed first edition Boston: Little, Brown and Company, 1972. First edition first printing. Signed by James Beard and inscribed to a former owner on the front free endpaper. [xii], 877 pp. Bound in publisher's yellow cloth stamped in brown and ocher with gilt titles on spine blocked in ochre. Very Good with concave spine, tape ghosts to board edges, light staining and shelf rubbing to text block edges. Former owner name at front free endpaper. In an Very Good price-clipped dust jacket, moderate wear at crown with peeling laminate at edges. The famous Portland-born chef's comprehensive cookbook on American cuisine that emphasizes the use of fresh ingredients.
Price: 1500 USD
Location: Portland, Oregon
End Time: 2024-11-18T18:33:03.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Author: Beard, James; Earl Thollander [Illustrations
Publisher: Little, Brown and Company
Year Printed: 1972
Special Attributes: 1st Edition, Dust Jacket, Signed
Binding: Hardcover
Language: English
Subject: Cooking
Original/Facsimile: Original
