Description: This Best of the best Hardcover Cookbook was published in 2003 by Food and Wine magazine. It is a collection of the best recipes from the 25 best cookbooks of the year. Many illustrations and excellent instructions for delicious meals. In very condition, smoke free, pet free home
Price: 4 USD
Location: Allentown, Pennsylvania
End Time: 2024-11-28T23:26:35.000Z
Shipping Cost: 6.13 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: best of the best
Signed: No
Publisher: American express publishing
Original Language: English
Inscribed: No
Vintage: Yes
Publication Year: 2003
Format: Hardcover
Language: English
Era: 2000s
Item Height: 10 in
Author: Mixed Authors
Features: Illustrated
Genre: Cookbooks
Topic: Food
Country/Region of Manufacture: United States
Unit Quantity: 1
Item Weight: 2 lbs 10 ounces
Item Width: 8
Number of Pages: 287
